Culinary

Burger for NIS 39: Burger Salon's new collection

Burger Salon launches the "Baktana" collection: Smaller burgers and meat sandwiches at NIS 39–42, made with 100% Israeli beef and lamb. Quality intact despite smaller portions.

JANUARY 23, 2026|ByMEITAL SHARABI/MAARIV

With change from NIS 70: At the edge of Tel Aviv’s Yemeni pearl I found the best kebab in Israel

Jerusalem mixed grill meets kebab in one of Israel’s tastiest meat dishes. If you haven’t eaten at Shmuel yet, it’s a perfect reason to visit Carmel Market.

JANUARY 22, 2026|ByNIR KIPNIS/ MAARIV

Where do you fly for the food? Michelin maps the flavors of 2026

The Michelin Guide reveals its top gastronomic destinations for 2026: Italy leads with three regions, the Philippines near a global breakthrough, and Route 66 marks 100 years with a culinary revival.

JANUARY 22, 2026|ByMEITAL SHARABI/MAARIV

Not just gyoza: 11 dumplings in a hot Asian special

Dumplings, bao, or wonton: OTOTO Asian restaurant hosts special dumpling nights featuring all kinds of handmade dumplings. Let’s see how many types you know.

JANUARY 21, 2026|ByYOSEFA KIMHI/MAARIV

Tour Israel: What are the best Jerusalem foodie destinations?

From traditional Jewish cuisine to Middle Eastern and Mediterranean flavors, Jerusalem’s culinary landscape reflects the fusion of cultures that have shaped the city for centuries.

JULY 22, 2023ByMEITAL SHARABI