Bake

A grain is one of nature’s miracles and its design is so complex and smart that we are only beginning to understand its workings.

No matter where they're baked, the taste and smell of freshly baked chocolate chip cookies is truly out of this world.

This week I felt like baking light, airy cookies with creamy fillings. They are my favorite treat to enjoy with coffee. They also last a long time – up to two weeks.

Matchmaking guru stirs up chemistry.

Now that we’ve all made it through an entire month of holidays, it’s time to step back and make some really simple and quick dishes during the first week after Sukkot.

Tishrei is my favorite month by far, since there are so many holidays and therefore opportunities to cook and bake a variety of delicacies for friends and families.

The story begins with the smell in the air, the shape, the hue, the crunchy crisp texture, and especially the surprise that awaits us with the first bite.

These cookie recipes do not require any special ingredients or tools. Some kids will succeed in forming these shapes and will be overjoyed.

For a number of years, wedding cakes were less popular, but now they are back in style, and bigger and more grandiose cakes are in high demand.

It’s so exciting when summer fruits finally start appearing in markets. All these colorful, juicy fruits – nectarines, peaches, plums, apricots – are so enticing.