Restaurant
Japon: Sushi supreme in Jaffa - restaurant review
Combine a visit with a walk along the coast just outside the hotel and a browse through the lobby, which boasts the remains of a Crusader fortress, and you’ve got a perfect night out in Jaffa.
Tel Aviv hamburger chain becomes Israel's latest exit in a NIS 65 million deal with Nono Group
The tasty news of Israel
Come hungry, eat, finish: Mangal in Haifa doesn’t disappoint
Shake Shack: A dream of quality fast food at reasonable prices - review
I’d say Danny Meyer’s dream of quality fast food, served at reasonable prices, has a solid future in Israel.
Chabad restaurants around the world put greater focus on gourmet
There are a growing number of Chabad restaurants around the globe where you will find local delicacies, as well as master chef know-how.
Happy Fish: A Greek treat - review
Having dinner at Jerusalem’s Happy Fish restaurant on its newly inaugurated “Greek Tuesday” night
Welcome to Sorin restaurant in Savyon
Tel Aviv’s big food group leaves Dizengoff—with a stop in the Philippines.
Roost: Great fried chicken in Jerusalem - review
We tried a few of the side dishes as well. I very much enjoyed the Poppers (NIS 68), which are bite-size crispy pieces of fried chicken breast in both Buffalo Sauce and Chipotle Maple (my favorite).
Corruption levels up
American Dolce has created a wild temple for pizzas and fried foods.
Mayer House Hotel in Dizengoff Squar marks 3 years with can't-miss surprises and summer treats
Mayer House celebrates its birthday with a package including a room, couples massage, and breakfast from NIS 1,490. Enjoy a rooftop pool with city views and a chef-led bar with cocktails.
Margaux: A warm and welcoming restaurant in the heart of Petah Tikva - review
The restaurant has been open for just over a year and is already very popular with the locals.
Sephora Sushi Bar: Come for the view, stay for the sushi - review
The prices at Sephora are certainly not low, but they do seem to be average for Tel Aviv.
The big Shavuot food guide
White, pure, edible: Israel’s tastiest news.
