Holiday cooking
Helen Nash, kosher cookbook author and NYC philanthropist, dies at 89
Her first cookbook, “Kosher Cuisine,” was published in 1984 by Random House and adapted a variety of international recipes for kosher cooks.
Flowers and butterflies – the fashion brand kicks off the holiday season
The Persian winter solstice tradition of Yalda pairs perfectly with Hanukkah
Nadav's donuts: Ne'eman Bakery honors a fallen soldier
Baking artisan bread at home
How many of us would love to bake top-quality bread regularly, but just can’t seem to find the time?
Haifa celebrates 'Holiday of Holidays' festival
In Israel's third-largest city, streets have been decorated with decorations and bright lights to proudly demonstrate a harmonious relationship between monolithic religions of the area.
Knesset lights Hanukka candles with victims of terrorism
There were also Border Police officers, whom the Knesset honored for their work protecting the population from terrorism.
WATCH: Nefesh B'Nefesh serves new immigrants their first taste of Hanukka in Israel
In the new viral video, new immigrants as young as four and as old as 90 try Israeli sufganiot for the first time.
Creating A Stir: An Israeli twist on halla in New York
Chef Uri Scheft’s breads go like hotcakes in Israel and the Big Apple.
Frying high
On the festival, what could be better than taking a trip to Jerusalem – and indulging in some of the capital’s best sufganiot?
The Human Spirit: Expat Thanksgiving
"For American Israelis, Thanksgiving has been growing in popularity, so much so that owners of the supermarket in the German Colony post a handwritten sign offering whole turkeys."
Amelia Saltsman’s Hanukka cooking
With a mother born in Romania and a father born in Iraq who met in the Israeli army, it’s no wonder that Amelia Saltsman enjoys cooking Jewish dishes from many lands.
Books: A primer for every palate
Select the right cookbook as a gift for the right person this Hanukka.
More than 2.3 million enjoy Israel's outdoor sites over Sukkot holiday week
The INPA's peak travel day was Saturday, during which 150,000 people visited its sites.
