Food-tech

Cultivated food and advanced tech: How can the world fight food price surges? - opinion

By embracing cultivated food and advanced agricultural technologies, we can create a food system that is more resilient, more sustainable, and better equipped to feed the world.

A shopper buys fruits and vegetables at a local market in Aix-en-Provence, France, January 16, 2025.
 Beyond Oil

Innovative Israeli technology comes to the aid of your digestive system

  Aleph Farms CTO and co-founder Dr. Neta Lavon,  and Forsea CEO and co-founder Roee Nir

The challenges and processes involved in the cultivation of meat

 Haifa Group’s facilities: “Significantly reducing pollution”

The Future of Agriculture: “Green and Precise”


Not meat or milk: Israeli food tech can help fight climate change

We can no longer afford the luxury of drinking cows’ milk and eating beef. Record heat in July in Israel and abroad has brought this fact home.

 Guy Golan sweeps the ground next to cow sheds on his farm in Be’er Tuvia in southern Israel.

Israel Innovation Authority gives NIS 36 million grant for its future

The Israel Innovation Authority has awarded grants totalling 36 million shekels. Who are the recipients?

 Israeli money bills.

Brevel raises $18.5 million investment in bid to make microalgae the future of protein

The company's technology addresses the main challenges facing the microalgae market, thereby representing a critical breakthrough in the alternative protein space.

 Brevel's microalgae protein in powdered form

How to fight food insecurity with food-tech

Is Israel doing enough to advance tech efforts to promote food security?

Miriam Ueberall, former senior R&D executive and VP, R&D international at Kraft Heinz

Upside Foods, Good Meat receive final USDA approval to sell cultivated meat

With the approvals, the United States will become the second country after Singapore to allow cultivated meat sales.

 A view shows a cooked piece of cultivated chicken breast created at the Upside Foods plant, where lab-grown meat is cultivated, in Emeryville, California, US January 11, 2023.

NASA challenge aims to find innovative way to feed astronauts in space

Sheehan's groundbreaking approach utilizes a unique combination of ingredients to create space-yeast - a versatile and protein-rich food source for astronauts. 

 The next-generation spacesuit being designed by Collins Aerospace and partners ILC Dover and Oceaneering as part of a NASA contract awarded in June 2022.

Could seaweed fight world hunger and climate change? - study

Seaweed farming and water-based food systems in general have increasingly been suggested in recent years as a solution to problems caused by traditional agriculture.

 Seaweed salad (illustrative).

Live from NYC: AI, your health and the taste of 3D-printed fish

Inside Israeli Innovation, Ep. 14 with Maayan Hoffman and Zachy Hennessey

 Blood veins and artificial intelligence (illustrative)

'No danger to Israeli democracy' from judicial reform, Ofir Akunis says

The innovation, science, and technology minister staunchly asserted his belief that the judicial reforms will only further enable Israel’s democratic process.

 Israeli Innovation, Science, and Technology Minister Ofir Akunis is seen speaking to Maayan Hoffman at The Jerusalem Post Annual Conference, on June 5, 2023.

Danone: Why did the French food giant invest in this Israeli company?

Global dairy giant Danone will lead an investment of about NIS 12.5 million in Israel's Wilk, alongside Israeli milk firm Tara.

 Dairy products of French food group Danone are seen in a supermarket in Nice, France, January 9, 2023