Culinary
Burger for NIS 39: Burger Salon's new collection
Burger Salon launches the "Baktana" collection: Smaller burgers and meat sandwiches at NIS 39–42, made with 100% Israeli beef and lamb. Quality intact despite smaller portions.
With change from NIS 70: At the edge of Tel Aviv’s Yemeni pearl I found the best kebab in Israel
Where do you fly for the food? Michelin maps the flavors of 2026
Not just gyoza: 11 dumplings in a hot Asian special
From morning to midnight, Pizza X welcomes all of Rishon Lezion
Jungle, pink fridge, and famous dough: Israel's tastiest news.
Italian chef and the Bedouin magic in one kitchen: An unforgettable evening in the Negev
On December 21, Wadi Atir Project offers a unique culinary workshop where an Italian chef and a local Negev chef blend Italy and Bedouin flavors and traditions.
Free for kids, workshops, and holiday meals: This is what Christmas looks like in Nazareth
Ramada Olivia Nazareth Hotel offers December Christmas packages with tree lighting, belly dance shows, and workshops. From NIS 2,780 per couple for 2 nights, boosting Galilee holiday tourism.
New Chef’s restaurant opens at Haifa’s luxury hotel – and it’s Kosher
Fattal Group opened Terrace at Haifa’s Botanica Hotel, one of the few kosher restaurants in the area, offering a Mediterranean menu with Italian touches and views of the Bahai Gardens.
Tel Aviv’s new morning: Hotel buffet for NIS 88 – no room booking required
Want a luxurious hotel breakfast without spending hundreds of shekels on a night stay? Dan Group’s Link Hotel & Hub opens its doors to outside guests with a refined and diverse dairy breakfast.
NIS 14 million and two-year delay: New entertainment complex opens in the north
The Galilee Development Company and Kibbutz Dafna opened a new NIS 14M culinary tourism complex, delayed from 2023 due to the war, featuring NAOT, Pizza Truck, a bakery, and restaurants.
The rooftop celebrities loved is back: DININGS on the Norman roof reopens
DININGS, the luxury Japanese restaurant, reopens on The Norman’s rooftop with a new name, updated menu, and accessible prices. Chef Masaki Sugisaki flew in from London for the opening.
Chef, programmer, and one Kibbutz – this is how the chicest coffee cart in the center was born
Kibbutz Galil Yam’s food truck complex adds a new coffee cart, Bisleh, led by MasterChef contestant El Sadeh, with a rotating handmade menu and Julius Meinl coffee from Vienna.
Bayreuth uncorked: Beer, wine & stories between synagogues and palaces
The Jerusalem Post Podcast - Travel Edition, Episode 114.
The culinary magic of the Negev returns
On the weekends of September, visitors to the largest Bedouin city in Israel will enjoy guided culinary tours, well-seasoned and diverse, from sweet to savory, sour to spicy.
