Cooking
'Tammuz 'celebrates Gaza Envelope agriculture in vibrant cookbook
The new cookbook ‘Tammuz’ is a product of Israeli food bloggers and journalists, and supports Gaza Envelope agriculture
Brand news: Jewelry for lovers and a scent from Venice
New evidence shows ancient Japanese cooking remained unchanged despite arrival of rice farming
The secret trick that will make your scrambled eggs extra creamy
In the Kitchen with Henny: No-sweat summer dishes
Summer has its own kind of rhythm, with late nights and family outings, and everything feels a bit more relaxed (and sometimes a bit more chaotic).
The simple trick that makes cauliflower crispy and perfect
Forget boiling in water or baking in the oven! Home cooks have switched to the air fryer — and the result? Addictive cauliflower with just a little oil and loads of flavor. Ready in 15 minutes.
In the Kitchen with Henny: Survival mode meals
Here are some simple – and I mean really simple – recipes to help keep your family fed without having to over-think what to make.
In the kitchen with Henny: Summer fiesta
Cook up a light, Mexican-themed summer menu that’s festive, fun, and perfect for a summer evening.
Deals and new home items
Rav Bariach wins major housing deals; Soltam offers up to 60% off on cookware and kitchen essentials online.
Simple baking soda trick transforms canned chickpea hummus
Baking soda facilitates the decomposition of pectins in chickpeas, leading to smoother hummus.
Boundless energy at 62: Tom Cruise's low-temperature cooking method revealed
Using low-temperature cooking, Cruise believes he enhances his food's nutritional value and maintains steady energy.
In the kitchen with Henny: BBQ bites
Chimichurri sauce, beef kebabs, hot dog & veggie skewers, and gluten-free graham crackers.
The time has come for you to start cooking under the open sky
This is the perfect season for hosting. With an outdoor kitchen, the event becomes even more perfect.
Is it possible to barbecue without leaving the house? Absolutely
Israelis have begun staying at home. And how will they celebrate Independence Day?
The Israeli barbecue has changed the rules of the game
If in the past the barbecue was the traditional event where all eyes were focused on the meat and the grill, this year it is a new and refreshing hosting experience - especially in the design aspect.
