Restaurants tel aviv

Turkish delight: A top-notch Israeli meal at Tel Aviv's Turkish Grill - review

At Turkish Grill, we had a very enjoyable meal with good service, excellent food, and a friendly ambiance – everything a good meal out should be.

Salad dish from Turkish Grill in Tel Aviv.
Adi Ashkenazi, 29-year-old Tel Aviv-based chef, recipient of Forbes Israel’s “30 under 30” award

Cooking at the cutting edge

Aperitivo at Treysar

Food news in a summer edition

The Library Bar

The Library Bar has become Tel Aviv’s best-known secret


Back by popular demand

Café Popular marks Chef Avi Bitton’s triumphant return to north Tel Aviv

A dish at Café Popular

Tel Aviv Cuisine: Ambitious chef Shay Tene opens Leyla bar-restaurant

Leyla focuses on Israeli-Middle Eastern cuisine, drawing inspiration from the Yemenite neighborhood it abuts.

A table at Leyla bar-restaurant in Tel Aviv

An Oasis of refined cuisine

Chef Rima Olvera never ceases to make magic

Chef Rima Olvera

Fresh and creative

Kitchen Market in the Tel Aviv Port corners the market on good food

A dish at Kitchen Market in the Tel Aviv Port

Very good vegan

Goodness and Meshek Barzilay serve some of Tel Aviv’s tastiest vegan food

A dish at Goodness restaurant

Simply good Thai

Thai on Har Sinai serves uncomplicated, tasty fare

A dish at Thai on Har Sinai restaurant

Catch of the day

Deca is a fine-dining fish restaurant with a Mediterranean bent

A dish at Deca restaurant

Top chefs’ street food

Ran Shmueli and Raz Rahav venture into casual fare

Kukuriku chicken restaurant

Seven dishes for 70 years

The Tel Aviv Hilton offers a tasty tasting menu

Dishes from the Tel Aviv Hilton's tasting menu

Cooking honest food again

Chef Barak Aharoni of Alena, Tel Aviv, celebrates returning to simpler fare

Chef Barak Aharoni