Research
Can AI tell when patients don't need medical tests? Israeli study puts chatbots to the test
“One of the hardest parts of practicing medicine is knowing when to hold back,” explained Ariel. Patients find comfort in an extra test, but it can set off unnecessary worry and treatment.
Josef Buchmann: A legacy that lives on
The Len effect: Investing in Israel’s future
Joining forces against autoimmune disease
Researchers found: The simple way to stop brain aging
A new study points to the possibility of reducing brain inflammation and improving cognitive function through a relatively simple treatment.
Study found: What happens when stool stays in the body for too long?
The time it takes for food to pass through your digestive system may seem like a minor detail, but a new study suggests that it is one of the most significant factors affecting your overall health.
Artificial nighttime lighting may be more dangerous than previously thought, study warns
Study warns artificial night lighting could harm ecosystems by weakening biological clocks.
Study reveals: Processed food causes fat accumulation in muscle
The findings indicate a possible impairment in muscle function and joint health, regardless of body weight or level of physical activity.
Taking medications for irritable bowel syndrome? This is the worrying finding from a huge study
A huge study found a link between some medications – especially antidepressants and anti-diarrheal drugs – and an increased risk of mortality, mainly with prolonged use.
Study found possible link between weight loss medications and osteoporosis
A new study points to a link between the use of popular weight loss drugs and medical conditions such as osteoporosis and gout.
Why Competitor ad research matters before running paid ads
Competitor ad research helps brands understand what works in the market before spending on paid ads, from messaging and offers to landing page strategy.
Consumer guilt costs companies billions in abandoned online shopping carts - study
“When the shopping cart is perceived as too indulgent, consumers find it difficult to justify the expense to themselves and sometimes simply choose not to buy,” said TAU researcher Prof. Liat Hadar.
What do studies say about the grain everyone eats because it is “healthy”?
Studies show that grains like quinoa, spelt and millet support blood sugar balance, satiety and heart health, but experts emphasize that the key difference is between whole and processed grains.
Artificial night light disrupts body clocks, may increase mortality, researchers say - study
Tel Aviv University research finds artificial night lighting may disrupt biological rhythms and raise mortality
