Pasta

Food news in a summer edition

Burger and fries meal for 4 for NIS 109, a dumpling pop–up from the Silk Road, and also – Skinny Pasta turns into a real store.

Aperitivo at Treysar
One-Pot Pasta Recipe.

One-pot pasta: The perfect addition to lunch alongside schnitzel

CASTRO

Brand news: Glasses with diamonds and eat your heart out

Shavuot 2026 – Barilla Tressine pasta.

Cheese, pasta, and desserts: All the new launches for Shavuot


Pascale’s Kitchen: Multicolored pasta

I recently received a call from pastry chef Moshe Galperin, who asked me if I was interested in hosting one of his pasta-making Zoom workshops in my very own kitchen.

Pascale Perez-Rubin with pastry chef Moshe Galperin

Returning to ‘normal’

As the cities begin to open and more people return to work, it is time to look for new products that will help us adjust and have fun.

Return to ‘normal’

Petah Tikva's Kosher Alfredo Restaurant

The huge, glass-walled restaurant in Petah Tikva’s industrial area is in the capable hands of long-time proprietor Eran, who has been at the helm for nearly 20 years.

Alfredo

Pascale's Kitchen: Delicious homemade pasta

Preparing homemade pasta is a great way to bring the whole family together, and so is a worthwhile endeavor despite the extra time and effort it requires.

Hevel Yatir