Israeli dairy farming

Agriculture Min. must fix local farming deficiencies since war started, comptroller says

Local farming lost 670 million shekels in the first six months of the Israel-Hamas War, constituting a 25% drop in production. Additionally, the sector experienced a 58% decline in foreign workers.

 Volunteers work on Israeli farms.
  CAPTION - PROF. AYAL KIMHI with friends on his moshav, Kfar Warburg.

Israeli cow breaks milk yield record as climate change cuts dairy output

 Illustrative image of a dairy cow.

600 cows return to rebuilt Kibbutz Kissufim dairy farm nearly two years later

 MILKING COWS in the south of France.

Social pressure on farmers effects whether they vaccinate their dairy cattle, study finds


Farmers federation fumes over proposal to boost food imports

Finance, Agriculture ministries planning to eliminate production quotas for eggs and dairy products.

A statue of a beautiful cow painted in the colors of dairy firm Tnuva’s logo stands outside the company’s logistic center in Kiryat Malachi

Israelis to participate in South Sudan mega dairy project

Kobi Bogin, CEO of AlefBet, stressed that in countries that have adopted the Israeli dairy farming model, parlors have experience a more than twofold jump in milk product.

Cows. Illustrative

Farmers plow through Jerusalem to protest policies

The protesters say the government is “destroying agriculture in Israel.”

Farmers on tractors demonstrating in Jerusalem, November 9, 2015

The end of the ‘shmita’ year: An opportunity to begin again

The desire to live in the Land of Israel is multifaceted. For some of us, it is mainly an outgrowth of our awareness and desire to connect to this land’s history, while for others the excitement of building Israel’s future is the strongest bond.

As the sun sets on the last day of 5775 and we usher in the new year, we will simultaneously take leave of the shmita year

Tales of the Upper Galilee

Next time you’re vacationing in a bed-and-breakfast, take a minute to listen to the owner’s story.

The cheese display case at Ariel Mazan’s ‘Alto,’ a boutique dairy.

What bright food’s Tnuva deal means for economy

It is likely that Chinese companies will continue to seek investments in Israel, mostly in high technology areas.

A statue of a beautiful cow painted in the colors of dairy firm Tnuva’s logo stands outside the company’s logistic center in Kiryat Malachi

Du pain, du vin, du fromage...

Si la boulangerie et la viticulture ont beaucoup progressé ces dernières années, le pays où coulent le lait et le miel reste encore à la traîne en matière de fromagerie. Une ola hadasha française a bien l’intention d’apporter son savoir-faire dans ce domaine

Des fromages bien français

Israel is the cream of the crop

The Jerusalem Post

Yotvata, du lait au milieu du désert

« Osez, persistez, réussissez », avait déclaré David Ben Gourion lors de l’inauguration du kibboutz. Les pionniers ont appliqué le message à la lettre

Vaches laitières à Yotvata

Israeli-Vietnamese commercial milking venture nears completion

The enormous TH Milk facility will be capable of generating 9,300 liters of milk annually.

Gonen Harel, Tran Thi Bich Nguyen and Dagan Sadrin with dairy cows