Alcohol
Speech therapist with bottle of vodka in glove compartment arrested for DUI
The doctor was pulled over on suspicion of drunk driving, when a breathalyzer test found an unusually high level of 1,066 micrograms of alcohol per liter of exhaled air in his body.
Two Israelis rescued after entering Tulkarm under influence of alcohol
Israel Police admit concern over increasing number of officers driving under the influence - N12
Party animal: Drunk raccoon behind viral liquor store break-in honored with cocktail namesake
Suspected methanol contamination prompts Israel's travel advisory for Brazil
Israel urges citizens in Brazil to drink only sealed wine or beer after reports of toxic methanol in some alcohol under investigation.
Tel Aviv’s celebrated Irish hub Molly Bloom’s hits 25 years
Three days of supping, music, and fun and games await the Molly Bloom’s crowd.
Wine Talk: Wine, culture, and Porto
Taylor’s Port has lasted for 333 years in Portugal, remained independent, and is still family owned. Now the owners have to decide how to navigate the future, and it is not simple.
When tradition meets innovation: The forces driving the world’s most decorated cognac brand
A journey between ancient wooden cellars and elegantly designed bottles: Courvoisier is much more than a drink – it is a language of elegance, tradition, and 200 years of French precision.
Wine Talk: Port royalty
The Fladgate Partnership, such a symbol of stability over centuries, has now made breathtaking initiatives to shake up the staid atmosphere of Port.
Whisky Live 2025: showcasing the best of Israeli spirit
The lively event celebrated whiskies from around the world with workshops and taste testing, set in a hall that also allowed participants to lounge and savor their glass or dine on barbecued meats.
Wine Talk: I am in heaven
I heartily recommend a visit to this little haven of heaven on Earth. All the wonders of the Douro shine at this well-run estate.
Wine Talk: Red passion
The Campari recipe is strictly secret, so much so that we have no real idea of the ingredients. There is always speculation, but much of it is fake news.
The single malt that doesn’t try to impress – but always excites
Some single malts speak of strength, others of smokiness – but this one tells of soft waters, tall stills, and a magical garden that has bloomed since 1840.
When tradition meets innovation: The forces driving the world’s most awarded cognac brand
A journey between ancient wooden cellars and designed bottles: Courvoisier is much more than a drink – it is a language of elegance, tradition, and 200 years of French precision.
Wine Talk: Dark and lively Guinness
Just as it was thought that bitters and stouts were in terminal decline, Guinness has, within a few years, pirouetted, been rejuvenated, and suddenly become the chosen beer of a young generation.
