Shavuot
Without sugar and without gluten: We tasted Biga’s new cheesecake
Ahead of Shavuot, the Biga chain is launching a new cheesecake without added sugar and without gluten that tries to prove it is possible to enjoy a rich dessert without compromising.
Where the sea meets the holiday table: Carlton Tel Aviv offers a Shavuot to remember
Mineral wines that go great with Shavuot dishes
Tze’ela Gez’s mother-in-law, Naomi: 'Life is still beautiful'
Beyond the headlines: Carrying the light forward - opinion
A weekly glimpse into the Israel you won’t read about in the news
If we’re so smart, why are we so divided? Rethinking Jewish unity - opinion
If we can win Nobel prizes for economics or medicine, imagine the legacy of those who crack the code of Jewish unity.
Grapevine: Ahad Ha’am is back
Movers and shakers in Israeli society.
When white comes to life: The color trend that brings warmth back home
Shavuot brings a shift in home design: White is no longer sterile but rich with shades and textures. Learn how to create a warm, inviting white space that suits even a lively family home.
Ruth the Moabite, King David’s ancestor, was a righteous convert
Ruth’s son, Obed, would be the future father of Jesse, who would become the father of King David.
The many faces of Shavuot harvest, revelation, and tradition
The Torah is described as the Tree of Life, and there is a legend that Mount Sinai once was a “green mountain” covered with trees and shrubs.
Beyond the headlines: After Shavuot, carrying the Torah forward - opinion
A weekly glimpse into the Israel you won’t read about in the news.
Shavuot 2025: Diving into the Book of Ruth, a reminder tradition can grow
Beyond its being an inspiring story, The Book of Ruth can be enjoyed as a moving example of how tradition can grow.
Shavuot 2025: Why do we group Jewish holidays together?
By adding Purim to the duo of Passover and Shavuot, this trio reminds us that hiddenness is not static. It is dynamic.
Shavuot in 1948: Harvesting the first fruits of Israeli statehood under siege
It was the collision of Israel’s past with its present and future. The offerings may have been meager. The dairy dishes improvised. But the spirit was resolute.