Milk production in israel
Fear of misleading consumers: What kind of milk did you intend to buy?
Substitute for regulated milk in short supply is often similar & pricier. What happens when products are nearly identical?
Who is to blame for the high milk prices in Israel?
Pasteurization may not clear bird flu virus from heavily infected milk
Say Cheese: Israel’s dairy holiday has hopes and holes
Demand for dairy products skyrockets leading up to Shavuot holiday
Many Jews around the world have the tradition to eat dairy for at least one of the meals on the holiday of Shavuot.
Coffee 101: Choosing the Right Machine For Your Needs
It can be pretty daunting to begin looking for a coffee machine.
Can milk reduce the risk of cancer?
The Israel Cancer Association points to milk as a possible protective agent against cancer.
Vegan campaign puts a damper on dairy ahead of Shavuot
"For decades the dairy industry has brainwashed the public with billion-shekel ad campaigns," says organizer. Report finds Israeli cows are most productive in the world.
RX For Readers: Milk and its ilk
Calcium-enriched soy milk and pasteurized goat or sheep milk offer the high nutritional value of real dairy milk.
Du pain, du vin, du fromage...
Si la boulangerie et la viticulture ont beaucoup progressé ces dernières années, le pays où coulent le lait et le miel reste encore à la traîne en matière de fromagerie. Une ola hadasha française a bien l’intention d’apporter son savoir-faire dans ce domaine
Yotvata, du lait au milieu du désert
« Osez, persistez, réussissez », avait déclaré David Ben Gourion lors de l’inauguration du kibboutz. Les pionniers ont appliqué le message à la lettre
Tnuva to give animal rights groups NIS 2.7m. for slaughterhouse abuse
The company will also need to contribute NIS 1.5m. worth of food products to an organization that works to combat poverty in Israel.
Israeli-Vietnamese commercial milking venture nears completion
The enormous TH Milk facility will be capable of generating 9,300 liters of milk annually.
