Meat

Israel’s food news

The Beef steak revolution continues.

Beef
Passover at Meatman

Meat products for Passover

Smuggled meat from the territories that was recently seized by the Israel Police

Due to the wave of smuggling: How to make sure the meat and eggs you buy are fit for consumption

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The perfect Friday bite: Tender meatballs and sweet whole-wheat challah to complete your meal


Babado: A Jerusalem shwarma place with so much more - review

The menu, written on a chalkboard, is small, but everything I tried was delicious.

 Babado

Expert meat tips and grill mistakes: Carnivore specialists explain and assist

Celebrate Independence Day with mouthwatering meat grilling tips from the experts, ensuring a perfect BBQ experience.


Israeli brews celebrate Independence with flavors and fervor

From Malka Brewery to local butcheries, Israeli brands honor Independence Day with unique offerings.


Independence Day special: Unique offerings to elevate your celebrations

Israeli businesses offer exclusive collections for Independence Day, ranging from plant-based grilling innovations to limited edition skincare.


Salih Dabbah and Sons - The most affordable meat network in Israel

A survey conducted by the Ministry of Economy examined meat prices across leading food networks. The survey revealed that Salih Dabbah offers the most cost-effective meat products.


The popular hamburger chain is entering Israel

The BBB restaurant group won the tender for the establishment and operation of a Burger Bar restaurant at the airport in Israel, under the brand name MOSES AIR and will invest about NIS 4.5 million.

  New Mozes Burger Bar in Netbag air moses

B12: A great meat shop-turned-restaurant in Ra'anana - review

Until six weeks ago B12 was a thriving meat shop in Ra’anana. The business was sold, but the family retained the name in the brand new steakhouse opened recently.

 Getting meat at B12

Initiative helps beef up IDF by giving soldiers jerky

Beef Up Our Boys is an initiative launched in Beit Shemesh that makes as much jerky as possible to distribute to IDF soldiers.

 An illustrative image of beef jerky.

How not being vegan makes war more likely - opinion

Producing meat has very negative environmental effects, and these greatly increase the chances for war in at a least two ways.

 Israeli artillery unit firing shells towards the Gaza Strip, in southern Israel, December 19

Beyond Meat leads plant-based meat production with high consumer demand

Beyond Meat dominates Israel's plant-based meat market with a 25% share in just 4 years. Israelis are increasingly cutting back on meat, fueling its success.