Kosher
Wherever Jews wander, Chabad welcomes them home - opinion
By feeding travelers, opening its doors, and accepting Jews wherever they stand, Chabad has built one of the world’s most successful Jewish outreach movements.
Fire at kosher meat processing plant in Iowa shuts down production ahead of High Holidays
Wine Talk: Kosher in Bordeaux
Knesset repeals 2021 kashrut reform, restores Rabbinate control over certification
British Jews shouldn't fear requesting kosher meals in hospitals - opinion
A kosher meal in a hospital should be boring, a footnote, one line on a dietary form swallowed up in the vast machinery of clinical care. Instead, it has become a test of nerve.
Wine Talk: The kosher Michel Rolland
From a small importer to a global powerhouse, Royal Wine Corp reshaped the kosher wine market across continents.
What does the kashrut reform repeal mean, and could it raise food prices? - explainer
The reform was designed to move Israel’s kashrut system away from one controlled almost entirely by the Chief Rabbinate and local rabbinates, and toward a regulated market.
Mutra becomes first kosher restaurant to earn Michelin star
Israeli chef Raz Shabtai opened Mutra in February 2025, naming the kosher eatery after his Jerusalem-born grandmother whose cooking he said heavily inspires its menu.
Kosher certification in Israel: A commercial reality, not religious coercion - opinion
Dan Perry’s April 12 article is 'riddled with unsubstantiated, imagined, and inaccurate assertions.'
Time for Israel’s non-kosher public to push back - opinion
Even the hint of a religious consumer boycott can shut entire markets. Deals collapse the moment the “non-kosher” is mentioned.
The perfect plate of Moroccan cookies for Passover and Mimouna
Dalya Bar-Tikva, a former bridal dress designer who has become one of the leading experts in Moroccan cookies, opens her world to us and offers a selection of recipes for Mimouna.
Passover has never been sweeter: The desserts you must not miss
Chocolate cakes, tiramisu, mascarpone, and beloved classics in kosher versions: The new collections prove there is no reason to compromise on desserts during Passover.
Kosher Passover desserts
When everything around is festive and serious, these boxes are just right for the occasion.
Lifta, the art of food: Inside chef Eli Davis’s bold Jerusalem dining experience
Raised in an American Zionist home and deeply connected to Jerusalem, chef Davis has made the city his home for many years.
