Dairy

Israeli farmers protest Smotrich's proposed dairy reform, warn of 400 farm closures

Hundreds of farmers blocked roads nationwide, warning that proposed dairy reforms would shutter farms, undermine food security, and create dangerous reliance on imports.

|ByYANIR YAGNA, ELI ASHKENAZI
Farmers and dairy farmers protest against Finance Minister Bezalel Smotrich's proposed reforms, January 5, 2026.
Smoke rises from Kalleh dairy factory, Amol, following a reported explosion, January 5, 2026.

Smoke pillar rises following Amol, Iran dairy factory explosion, likely accidental in nature

A fire broke out at the Kalleh dairy plant in northern Iran following an explosion, as unrest continues nationwide. The mayor of Amol claims it was caused by a welding accident.

|ByJAMES GENN
The Amaia effect, fine dining in Jerusalem.

Amaia: Stellar dairy and fish in Jerusalem - restaurant review

Tucked into a storefront on Bethlehem Road, for over 30 years it was a Tunisian restaurant run by Rashel. When she was no longer able to cook, her children took it over.

|ByLINDA GRADSTEIN
Food at dairy restaurant Salta.

Salta revisited: Inside the Ra’anana dairy gem celebrating 20 flavorful years - review

After 20 years, Ra'anana-based kosher dairy restaurant Salta still delivers great food and standout dishes.

|ByGLORIA DEUTSCH

New milk alternatives in stores in Israel

Israel’s milk refrigerators are heating up. Yotvata and Gad Dairies have already begun.

DECEMBER 4, 2025ByYANIV GRANOT/WALLA!
Gad Dairies and Remilk

Holy in Tel Aviv: Great cocktails, innovative food, and jazz - restaurant review

Holy, which turned kosher a year ago, has a great vibe, with tables outside in the warm Tel Aviv evening, and an attractive crowd of 30-somethings drinking excellent cocktails.

NOVEMBER 30, 2025ByLINDA GRADSTEIN
GREAT VIBES, along with great food and drink at Holy.

Fresh The Market: Serving fresh, flavorful food for six years - restaurant review

The Posili Parmesan pasta (NIS 74) was a show stopper. Squiggly pasta in a four-cheese sauce (goat’s cheese, mozzarella, tomme, and parmesan), topped with chopped pistachios.

NOVEMBER 23, 2025ByDEBBIE LAMPERT
Fresh the Market