Cuisine

Bolivia after years: A glimpse into the stunning destination awaiting Israelis

After years of diplomatic disconnection, the renewal of relations with Israel opens the door to discover Bolivia — breathtaking landscapes, colonial cities, and authentic experiences.

La Paz, Bolivia.
Ambassador Vichienpuntu shakes hands with  Aviv Ezra, Deputy Director-General of Israel's Asia-Pacific Department, flanked by Thai dancers wearing traditional dress.

How Thailand pulled off the impossible: Saving hostages without choosing sides - interview

 Bridge of Peace, Tbilisi

The cheapest city in Europe – beer for NIS 6 and a weekend for NIS 520

 The Waldorf Astoria Terrace

Open skies over Jerusalem: The Waldorf Astoria Terrace is now open


Celebrity chef Eyal Shani cooks a meal for former hostage Edan Alexander while in the hospital

Alexander was returned to Israel in early May, with his homecoming marking the release of the last living American hostage in Gaza.

 Former hostage Edan Alexander and Israeli chef Eyal Shani on May 22, 2025.

Food that bites: How Israeli cuisine has evolved over the past 77 years

From burekas to MasterChef, the Israeli palate has grown with the country.

 JERUSALEM’S GRAND CAFE chef Gershon Estrik prepares tuna sashimi.

Revolution in space cuisine: Mini bioreactor tests lab-grown food production

If successful, astronauts may produce meals like steak and desserts directly in space labs.

 Releasing JAXA's HTV7 cargo vehicle from the ISS.